Streptococcus suis

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(New page: '''Streptococcus suis''' category: CarboDB)
Current revision (07:19, 9 September 2010) (edit) (undo)
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It is a peanut-shaped, Gram-positive bacterium, facultatively anaerobe coccus and an important pathogen of pigs.
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{| border="1" style="text-align: left;"
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|+ '''Scientific classification'''
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!Kingdom || Bacteria
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|-
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! Phylum || Firmicutes
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|-
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! Class || Bacilli
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|-
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! Order || Lactobacillales
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|-
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! Family || Streptococcaceae
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|-
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! Genus || Streptococcus
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|-
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! Species || '''''S. suis'''''
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|-
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! Binomial || ''Streptococcus suis''
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|}
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==Transmission==
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Humans can be infected with S. suis when they handle infected pig carcasses or meat, especially with exposed cuts and abrasions on their hands.
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==Pathogenic Activity==
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Human infection can be severe, with septicaemia, endocarditis, and deafness as possible outcomes of infection. It has also been identified as the most common cause of meningitis in Vietnam
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==References==
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[http://en.wikipedia.org/wiki/Streptococcus_suis Wikipedia]
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[[category: CarboDB]]
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[[category:PolysacDB]]

Current revision

Streptococcus suis


It is a peanut-shaped, Gram-positive bacterium, facultatively anaerobe coccus and an important pathogen of pigs.


Scientific classification
Kingdom Bacteria
Phylum Firmicutes
Class Bacilli
Order Lactobacillales
Family Streptococcaceae
Genus Streptococcus
Species S. suis
Binomial Streptococcus suis


[edit] Transmission

Humans can be infected with S. suis when they handle infected pig carcasses or meat, especially with exposed cuts and abrasions on their hands.

[edit] Pathogenic Activity

Human infection can be severe, with septicaemia, endocarditis, and deafness as possible outcomes of infection. It has also been identified as the most common cause of meningitis in Vietnam



[edit] References

Wikipedia