Mtb cell wall
From DrugPedia: A Wikipedia for Drug discovery
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== 1. Phthiocerol Dimycocerosates (DIM) == | == 1. Phthiocerol Dimycocerosates (DIM) == | ||
| - | [[Image:Phthio-compounds.png|400px|thumb|left|Phthiocerols, phthiodiolone, phenylphthiocerols, phenylphthiodiolone.]] | + | [[Image:Phthio-compounds.png|400px|thumb|left|'''Fig. 2.''' Phthiocerols, phthiodiolone, phenylphthiocerols, phenylphthiodiolone.]] |
| - | DIM are esters of phthio compounds ( | + | DIM are esters of phthio compounds (Fig. 2) -- which are diols -- with methyl-branched fatty acids. The phenylphthio compounds can be glycosylated too. In all other species that have similar compounds, the chain length is shorter, except in ''M. bovis''. |
Indeed, unlike DIM, which are produced by all strains of M. tuberculosis examined to date, only a very small proportion of M. tuberculosis, in particular the Canetti and related strains of M. tuberculosis, elaborate phenolphthiocerol dimycocerosates, or their glycosylated derivatives.(Daffé, M., Lacave, C., Lanéelle, M.-A., and Lanéelle, G. (1987) Eur. J. Biochem. 167, 155–160) | Indeed, unlike DIM, which are produced by all strains of M. tuberculosis examined to date, only a very small proportion of M. tuberculosis, in particular the Canetti and related strains of M. tuberculosis, elaborate phenolphthiocerol dimycocerosates, or their glycosylated derivatives.(Daffé, M., Lacave, C., Lanéelle, M.-A., and Lanéelle, G. (1987) Eur. J. Biochem. 167, 155–160) | ||
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| + | [[Image:Phthio-acids.png|400px|thumb|left|'''Fig. 3.''' Fatty acids used in DIM and DIP.]] | ||
| + | As to the estered acids, it's 2,4,6-trimethyl- and 2,4,6,8-tetramethyloctacosanoic acid (Fig. 3). Only ''M. marinum'' and ''ulcerans'' feature the L-form which is called phthioceranic acid; the name of the D-form is mycocerosic acid. | ||
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| + | So, to put it all together for Mtb, the outermost layer of the Mtb cell wall consists of dimycocerosates of phthio compounds, where phthiocerol A/B and phthiodiolone have 21 and 23 C-atoms left of the hydroxymethyl group; the phenylphthio compounds have 14-18 C-atoms between the benzene ring and the hydroxymethyl group; and finally, the mycocerosic acid is both the trimethyl and tetramethyl sort. | ||
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| + | We cannot find, at the moment, any information about stereoisomerism at the hydroxy- and methyl-/ethyl groups of the phthio compounds. It seems no one has bothered about that until now. | ||
== 2. Mycolic acids == | == 2. Mycolic acids == | ||
Revision as of 08:29, 21 March 2010
The cell wall consists of several layers (from outer, see picture right):
Contents |
1. Phthiocerol Dimycocerosates (DIM)
DIM are esters of phthio compounds (Fig. 2) -- which are diols -- with methyl-branched fatty acids. The phenylphthio compounds can be glycosylated too. In all other species that have similar compounds, the chain length is shorter, except in M. bovis.
Indeed, unlike DIM, which are produced by all strains of M. tuberculosis examined to date, only a very small proportion of M. tuberculosis, in particular the Canetti and related strains of M. tuberculosis, elaborate phenolphthiocerol dimycocerosates, or their glycosylated derivatives.(Daffé, M., Lacave, C., Lanéelle, M.-A., and Lanéelle, G. (1987) Eur. J. Biochem. 167, 155–160)
As to the estered acids, it's 2,4,6-trimethyl- and 2,4,6,8-tetramethyloctacosanoic acid (Fig. 3). Only M. marinum and ulcerans feature the L-form which is called phthioceranic acid; the name of the D-form is mycocerosic acid.
So, to put it all together for Mtb, the outermost layer of the Mtb cell wall consists of dimycocerosates of phthio compounds, where phthiocerol A/B and phthiodiolone have 21 and 23 C-atoms left of the hydroxymethyl group; the phenylphthio compounds have 14-18 C-atoms between the benzene ring and the hydroxymethyl group; and finally, the mycocerosic acid is both the trimethyl and tetramethyl sort.
We cannot find, at the moment, any information about stereoisomerism at the hydroxy- and methyl-/ethyl groups of the phthio compounds. It seems no one has bothered about that until now.
2. Mycolic acids
Mycolic acids are the longest fatty acids known from nature. They feature also cyclopropane residues in the chain which is unusual. Shown below are the five types of mycolic acids found in Mtb. The mycolic acids are bound as esters to arabinogalactan.
3. Arabinogalactan
4. Peptidoglycan
5. Plasma membrane (?)
6. Lipoarabinomannan
7. Phosphatidylinositol Mannoside
References
- Daffée M and Lanéelle MA (July 1988). "Distribution of phthiocerol diester, phenolic mycosides and related compounds in mycobacteria". J Gen Microbiol. 134 (7): 2049-55. PMID 3149973
- Glickman MS, Cahill SM, Jacobs WR (January 2001). "The Mycobacterium tuberculosis cmaA2 gene encodes a mycolic acid trans-cyclopropane synthetase". J. Biol. Chem. 276 (3): 2228–33. DOI:10.1074/jbc.C000652200. PMID 11092877.
